_First plates |
Coca Bread with Tomato and Olive Oil  |
3,8€ |
| Iberian ham shavings |
16,0€ |
Andalusian-style fried small squids  |
9,8€ |
Spicy potatoes (Bravas)   |
7,6€ |
| Sailor style mussels |
8,5€ |
Curry chicken croquettes   |
7,5€ |
| Fried eggs with Iberian ham shaving |
8,7€ |
| Sauteed small squids with black sausage and confit onion |
13,5€ |
Grilled Vegetables with romesco sauce  |
9,5€ |
Burrata with Avocado, Tomatoes and almond virgin olive oil and basil  |
10,8€ |
| Confit artichokes, crispy Iberian bacon, quail eggs and ham |
13,5€ |
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_Salads and Pasta |
| Shrimp Salad with mustard vinaigrette |
13,5€ |
| Green salad with virgin olive oil |
8,5€ |
| Goat Cheese and walnuts salad with confit tomato |
10,8€ |
Salmon Salad with Brie Cheese, Dried Nuts and Lime Vinaigrette  |
11,5€ |
| Tomato petals w/ bufalla mozzarella and pesto sauce |
10,5€ |
| Our typical Meat Cannelloni |
11,8€ |
| Fresh egg pappardelle pasta with porcini sauce |
9,5€ |
| Fresh egg Rigatone pasta with Bolognese Sauce |
9,5€ |
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_With spoon |
Fish soup  |
9,0€ |
| Creamy vegetables soup with croutons |
9,0€ |
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_Rices |
| Vegetable Paella |
14,5€ |
| Seafood Paella |
19,8€ |
| Soupy rice with lobster |
25,0€ |
| Noodles with allioli (Garlic Mayonnaise) |
17,5€ |
| Artichokes and Codfish Paella |
19,8€ |
| Boletus Risotto with Foie Poêlé and Maldon salt |
17,5€ |
| Black Rice with Cuttlefish |
18,3€ |
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_Country |
| Grilled veal Chop with Vegetables and Potatoes ( 500G) |
27,0€ |
Oxtail in red wine  |
16,5€ |
| Aragon lamb shoulder confit with Porto sauce |
24,3€ |
| Grilled Iberian pork chop with potatoes and grilled vegetables |
17,5€ |
| Veal Fricassee w/ rice |
17,5€ |
| Grilled |
21,0€ |
| Centfocs hamburger with sauce to taste |
15,5€ |
| Grilled chicken breast withwith sauce to taste and with wild rice |
13,5€ |
| Smoked Seitan with Sauteed Wild Asparagus and Vegetables |
13,5€ |
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_Sea |
| Grilled Palamos monkfish with sauteed vegetables |
21,0€ |
| Cod with garlic mousseline and confit tomato |
18,5€ |
| Baked Gilthead bream with Potatoes |
17,5€ |
| Grilled cuttlefish with sautéed vegetables and romesco sauce |
16,5€ |
| Palamos monkfish suquet with potatoes |
23,5€ |
| Grilled or Salt-baked Gilthead bream |
17,5€ |
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_Sweet & candy |
| Cheesecake with red fruits coulis |
4,8€ |
| Mojito sorbet |
4,5€ |
| Brownie with Vainilla Ice cream and black Chocolate |
5,5€ |
| Apple Tarte Tartin with Vainilla Ice Cream |
5,5€ |
| Biscuit ice cream with red fruits coulis |
4,5€ |
| Tiramisu |
5,3€ |
| Carrot cake with yogurt and citrus |
5,5€ |
| Cream Puff Pastry |
4,5€ |
| Typical catalan cream |
4,5€ |
| Chocolate coulant with cacao crumble and vanilla ice cream |
5,5€ |
| Centfocs Yogurt with Red Fruits Coulis |
5,0€ |
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_Suggestions |
| IBERIC HAM SHAVING (1/2 PORTION) |
10,0€ |
| MEAT CROQUETTES (5U) |
6,0€ |
| SAUTEED SQUID WITH BLACK SAUSAGE AND ONION CONFIT (1/2 PORTION) |
7,5€ |
| SALMON CARPACCIO WITH LIME VINAGRETTE (1/2 PORTION) |
6,5€ |
| SHRIMP SCAMPI |
8,0€ |
| ROMAN STYLE SQUID |
8,0€ |
| Andalusian-style cuttlefish |
10,0€ |
| Grilled lamb chops with fries |
10,5€ |
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_Teas |
| Green Tea |
2,0€ |
| Red Tea |
2,0€ |
| Black Tea |
2,0€ |
| Chamomile |
2,0€ |
| Linden tea |
2,0€ |
| Royal Mint Tea |
2,0€ |
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